Making food empires : German technology and global mass production, 1870-1914

著者

• Manz, Stefan
• Spiekermann, Uwe

書誌事項

Making food empires : German technology and global mass production, 1870-1914

Stefan Manz, Uwe Spiekermann

Oxford University Press, [2026] , , c2026

注記

Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

Includes bibliographical references (pages [201]-233) and indexes

• NII書誌ID(NCID): BD17899274
• ISBN:
  • 9780198966951
• LCCN: 2025948276
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Oxford
• ページ数/冊数: x, 244 pages
• 大きさ: 24 cm
• 分類:
  • DC23 : 664.009034
  • DC : 664
• 件名:
  • LCSH : Beer industry -- History
  • LCSH : Food industry and trade -- History -- 19th century
  • LCSH : Food industry and trade -- History -- 20th century
  • LCSH : Rum industry -- History
  • LCSH : Sugar trade -- History
  • LCSH : Technology -- Germany -- History