{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BD19224596.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BD19224596#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BD19224596.json"},"dc:title":[{"@value":"តុល្យភាពស្បៀង ស្រូវ = Food balance sheet paddy"},{"@value":"តុល្យភាព ស្បៀង ស្រូវ","@language":"ja-hrkt"}],"dcterms:alternative":["តុល្យភាពស្បៀង ស្រូវ ២០០៤-២០០៥"],"dc:creator":"រៀបរៀងដោយការិយាល័យ ស្ថិតិ នាយកដ្ឋានផែនការ និង ស្ថិតិ ក្រសួងកសិកម្ម រុក្ខប្រមាញ់ និង នេសាទ = Statistics office, Department of Planning and Statistics, Ministry of Agriculture, Forestry and Fisheries","dc:publisher":[{"@value":"ការិយាល័យ ស្ថិតិ នាយកដ្ឋានផែនការ ស្ថិតិ ក្រសួងកសិកម្ម រុក្ខប្រមាញ់ និង នេសាទ"}],"dcterms:extent":"51 pages","cinii:size":"30 cm","dc:language":"khmeng","dc:date":"2005","cinii:ncid":"BD19224596","cinii:ownerCount":"1","foaf:maker":[{"@type":"foaf:Person","foaf:name":[{"@value":"Cambodia. Ministry of Agriculture, Forestry and Fisheries. Department of Planning and Statistics. Statistics Office"}]},{"@id":"https://ci.nii.ac.jp/author/DA12629073#entity","@type":"foaf:Person","foaf:name":[{"@value":"Cambodia. Krasūaṅ Kasikamm Rukkhā Pramâṅ nin Nesad"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA002804","@type":"foaf:Organization","foaf:name":"京都大学 東南アジア地域研究研究所 図書室","rdfs:seeAlso":{"@id":"https://kuline.kulib.kyoto-u.ac.jp/opac/opac_openurl/?ncid=BD19224596"}}],"prism:publicationDate":["2005"],"cinii:note":["Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)","In Khmer and English"],"dcterms:hasPart":[{"dc:title":"2004-2005"}]}]}