{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BD19705889.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BD19705889#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BD19705889.json"},"dc:title":[{"@value":"台所の歴史"},{"@value":"ダイドコロ ノ レキシ","@language":"ja-hrkt"}],"dcterms:alternative":["History of Japanese kitchens","にっぽん台所文化史"],"dc:creator":"小菅桂子[著]","dc:publisher":[{"@value":"雄山閣"}],"dcterms:extent":"254p","cinii:size":"21cm","dc:language":"jpn","dc:date":"2026","cinii:ncid":"BD19705889","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA0582580X#entity","@type":"foaf:Person","foaf:name":[{"@value":"小菅, 桂子 "},{"@value":"コスゲ, ケイコ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA007681","@type":"foaf:Organization","foaf:name":"同志社女子大学 今出川図書館","rdfs:seeAlso":{"@id":"https://dwcopac.dwc.doshisha.ac.jp/iwjs0003opc/ufirdi.do?ufi_target=ctlsrh&ncid=BD19705889"}}],"prism:publicationDate":["2026.6"],"cinii:note":["表現種別: テキスト (ncrcontent), 機器種別: 機器不用 (ncrmedia), キャリア種別: 冊子 (ncrcarrier)","『にっぽん台所文化史』増補版 (1998年4月刊) の改題・復刻版"],"dc:subject":["NDC9:383.9","NDC10:383.9"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=%E5%8F%B0%E6%89%80+--+%E6%AD%B4%E5%8F%B2","dc:title":"台所 -- 歴史"},{"@id":"https://ci.nii.ac.jp/books/search?q=%E6%96%99%E7%90%86%E5%99%A8%E5%85%B7+--+%E6%AD%B4%E5%8F%B2","dc:title":"料理器具 -- 歴史"}],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BB0529123X#entity","dc:title":"生活文化史選書","@type":"bibo:Book"}],"dcterms:hasPart":[{"@id":"urn:isbn:9784639031345"}]}]}