Food cultures of Spain : cuisine, customs, and issues

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Food cultures of Spain : cuisine, customs, and issues

F. Xavier Medina

(The global kitchen)

Bloomsbury Academic, 2026

  • : hb

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Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

Includes bibliographical references (pages [180]-187) and index

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