Cultivated meat bioprocessing : an end-to-end production chain prospective

著者

• Lavrentieva, Antonina
• Young, Jette Feveile
• Bernfeld J.

書誌事項

Cultivated meat bioprocessing : an end-to-end production chain prospective

Antonina Lavrentieva, Jette Feveile Young, editors ; with contributions by J. Bernfeld [and thirty-six others]

（Advances in biochemical engineering/biotechnology, volume 193）

Springer, [2026] , , c2026

注記

Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

Includes bibliographical references

• NII書誌ID(NCID): BD21485719
• ISBN:
  • 9783032320995
• 出版国コード: sz
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: [Cham]
• ページ数/冊数: viii, 316 pages
• 大きさ: 25 cm
• 親書誌ID:
  • BA00669063