The ecology of food : sustainable food systems and diets

著者

• Bricas, N. (Nicolas)
• Conaré, Damien
• Walser, Marie

書誌事項

The ecology of food : sustainable food systems and diets

edited by Nicolas Bricas, Damien Conaré, Marie Walser

Bloomsbury Academic, 2026

• : PB

注記

Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BD21501779
• ISBN:
  • 9781350544956
• LCCN: 2025050660
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: xxvii, 287 pages
• 大きさ: 24 cm
• 分類:
  • LCC : HD9000.5
  • DC23 : 338.19
• 件名:
  • LCSH : Food supply -- Environmental aspects
  • LCSH : Food security
  • LCSH : Sustainable agriculture
  • LCSH : Food industry and trade