{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BN1211017X.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BN1211017X#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BN1211017X.json"},"dc:title":[{"@value":"カンタンつけもの特選 : 本格漬けからサラダ風おかずまで350品"},{"@value":"カンタン ツケモノ トクセン : ホンカクズケ カラ サラダフウ オカズ マデ 350ヒン","@language":"ja-hrkt"}],"dcterms:alternative":["つけもの特選 : かんたん : 本格漬けからサラダ風おかずまで350品"],"dc:publisher":[{"@value":"学習研究社"}],"dcterms:extent":"247p","cinii:size":"26cm","dc:language":"jpn","dc:date":"1986","cinii:ncid":"BN1211017X","cinii:ownerCount":"3","bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA014235","@type":"foaf:Organization","foaf:name":"藤女子大学 図書館 花川館","rdfs:seeAlso":{"@id":"https://fopac.fujijoshi.ac.jp/webopac/ufirdi.do?ufi_target=ctlsrh&ncid=BN1211017X"}},{"@id":"https://ci.nii.ac.jp/library/FA008130","@type":"foaf:Organization","foaf:name":"帝塚山学院大学 図書館","rdfs:seeAlso":{"@id":"https://opac.std.cloud.iliswave.jp/iwjs0009opc/cattab.do?sp_srh_flg=true&ncid=BN1211017X"}},{"@id":"https://ci.nii.ac.jp/library/FA01576X","@type":"foaf:Organization","foaf:name":"戸板女子短期大学 図書館"}],"prism:publicationDate":["1986.7"],"cinii:note":["遡及データをもとにした流用入力"],"dc:subject":["NDC8:596.3","NDLC:EF27"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=%E6%BC%AC%E7%89%A9","dc:title":"漬物"}],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BN01616337#entity","dc:title":"実用特選シリーズ","@type":"bibo:Book"}]}]}