CiNii Articles - HIROI Yuzo

1

Analysisi of Dietary Habits and Food Items Served to Kidney Disease Patients in a Hospital [in Japanese]

Hiroi Yuzo , Makiyama Yoshimi , Mori Masahiro

1)ある病院で使用している腎臓病治療食の主にAグループとCグループの摂取食品品目調査を行った。調査時期は2001年10月1日から10月31日の連続した31日間である。2)摂取品目数は全体でAグループは171品目,Cグループは203品目であった。100品目を摂取するのにA,Cグループともに20食,150品目でAグループは50食,Cグループは40食を要した。3)1食平均Aグループは13.7品目,Cグル …

Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College (38), 223-231, 2006-03
2

Nutritional Effects of Proteins and Dietary Supplementation with Glutamine on Changes of Percentage Expression of CD4 and CD8 in Rats with Dextrane Sulfate Sodium-Induced Acute Colitis [in Japanese]

Hiroi Yuzo , Miyazaki Hitomi , Minohara Mayumi , Hayashi Kanako , Moriguchi Satoru

Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College (38), 217-221, 2006-03
3

過剰メチオニンはカルバモイルリン酸シンセターゼ1前駆体を肝臓上清画分に蓄積させる (第179回必須アミノ酸研究協議会(平成17年3月18日東京大学)) [in Japanese]

広井祐三 , 熊井まどか , 蓑原真弓

Reports of the Research Committee of Essential Amino Acids(Japan) (173), 40-47, 2005-08

Ichushi Web
4

The nutritional effects of dietary supplementation with glutamine on survival rates in rats with dextran sulfate sodium-induced acute colitis [in Japanese]

Kumai Madoka , Hayashi Kanako , Hiroi Yuzo , Moriguchi Satoru

Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College (37), 145-151, 2005-03
5

The effects of dietary glutamine on immune response and the morphological aspects of dextran sulfate sodium-induced acute intestinal inflammation in rats [in Japanese]

Kumai Madoka , Hayashi Kanako , Moriguchi Satoru , Hiroi Yuzo

Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College (37), 139-144, 2005-03
6

食後血糖値に及ぼす副食の影響 [in Japanese]

森政博 , 村田薫 , 広井祐三 [他]

Medicine and biology 148(9), 19-24, 2004-09-10

Ichushi Web Cited by (1)
7

Response of γ-Glutamyltransferase Activity to a Glucocorticoid Treatment in the Hepatocytes of Weanling Male Rats Fed on a Low-methionine Diet [in Japanese]

HIROI Yuzo , OHSHITA Takayuki

The Japanese journal of nutrition and dietetics 61(6), 363-369, 2003-12-01

Ichushi Web References (19)
8

Effect of Dietary Glutamine Supplementation on ATase Activities of Rat Liver in Experimental Ulcerative Colitis Induced by Dextran Sulfate Sodium [in Japanese]

Hiroi Yuzo , Fujishima Akiko , Inamasu Takeo

Bulletin of Nakamura Gakuen University and Nakamura Gakuen Junior College 35, 167-171, 2003-03-15
9

Dextran Sulfate Sodium投与により誘発した潰瘍性大腸炎ラット肝臓amidophosphoribosyltransferase活性に及ぼすグルタミンの添加効果 [in Japanese]

広井祐三 , 藤嶌章子 , 稲益建夫

Bulletin of Nakamura Gakuen University and Nakamura Gakuen Junior College (35), 167-171, 2003-03
10

Response of .GAMMA.-Glutamyltransferase Activity to a Glucocorticoid Treatment in the Hepatocytes of Weanling Male Rats Fed on a Low-methionine Diet [in Japanese]

Hiroi Yuzo , Ohshita Takayuki

Weanling male rats fed on a low-methionine diet showed elevated hepatic γ-glutamyltransferase (GGT) activity, in contrast to those fed on a methionine-sufficient diet. The direct action of dexam …

The Japanese Journal of Nutrition and Dietetics 61(6), 363-369, 2003

J-STAGE
11

A Variety of Foods Consumed in Kikaijima, an Island near Amamioshima, in 1930s : Analysis on a Long-term Foods Diary [in Japanese]

ASATO Yuki , KUNIYOSHI Megumi , MORI Masahiro , HENMI Ikuyo , HIROI Yuzo , ASATO Liu

We analyzed the consumed foods in an era of early Showa (1936-1937), based on a "diary of farmer's diet of Kikaijima", an island near Amamioshima, written by Kaichiro Koshirae for one year. For analys …

Japanese Journal of Health and Human Ecology 68(4), 146-157, 2002-07-31

J-STAGE Ichushi Web References (25)
12

Effect of Dietary Glutamine Supplementatin on ATase Activities in Experimental Ulcerative Colitis Induced by Dextran sulfate sodium in Mice [in Japanese]

Takatsu Akiko , Hiroi Yuzo

Bulletin of Nakamura Gakuen University and Nakamura Gakuen Junior College (34), 259-264, 2002-03
13

ラット肝臓amidophosphoribosyltransferase mRNAのノーザンブロットの検討 [in Japanese]

広井祐三 , 安里龍

Medicine and biology 144(2), 15-19, 2002-02-10

Ichushi Web
14

A Study of the Dietary Life in Elderly Widowed Women [in Japanese]

Henmi ikuyo , Shimooka Rie , Midorikawa Eiko , Tamai Yuko , Asato Liu , Hiroi Yuzo

松山東雲短期大学研究論集 32, 115-120, 2001-12

Cited by (1)
15

低メチオニン飼料飼育の離乳期ラット肝臓γ-glutamyltransferase活性に及ぼすハイドロコーチゾンの影響 [in Japanese]

高津章子 , 安里龍 , 広井祐三

Medicine and biology 143(1), 1-5, 2001-07-10

Ichushi Web
16

A brief history of nutrition : origin of the important terms in nutrition [in Japanese]

Hiroi Yuzo , Uezu Kayoko , Mori Masahiro , Shinjyo Sumie , Asdato Liu

Man's concern about nutrition is great in all ages and countries. This is because of this desire to promote health. In the present days, the nutritional role of food elements are elucidated and inform …

Bulletin of Nakamura Gakuen University and Nakamura Gakuen Junior College 31, 163-185, 1999-03-15
17

Current Status of Personal Health Care Practices among Adult Women in Okinawa : Problems with Health Care in Japan and Necessity of Psycho-Social Action

ASATO Liu , SATOMITSU Eriko , SUZUKI Takafumi , WILLCOX Bradley J , ITOKAZU David , AKISAKA Masafumi , SHINJO Sumie , HIROI Yuzo

The helth promotion policy in Japan was based on 3 key health determinants: nutrition, exercise, and adequate rest. In this policy, health promotion concentrates on the physical aspects only. However, …

Japanese Journal of Health and Human Ecology 64(1), 26-36, 1998-01-31

J-STAGE Ichushi Web References (13)
18

化学的に誘発したラットの潰瘍性大腸炎に及ぼすグルタミンの影響 (第155回必須アミノ酸研究協議会) [in Japanese]

広井祐三 , 竹下桂子 , 山内圭子 [他]

Reports of the Research Committee of Essential Amino Acids(Japan) (149), 42-48, 1997-09

Ichushi Web
19

Changes of γ-Glutamyltransferase Gene Expression of Livers in Weanling Rats Fed a Low Soybean Protein Isolate Diet [in Japanese]

HIROI Yuzo , OKA Tatsuzo , TANIGUCHI Misako

The effect of a low soybean protein isolate (SPI) diet on hepatic γ-glutamyltransferase (γGT) activity was studied in weanling rats. Weanling Wistar rats fed a 10% SPI diet, which has a lo …

Nippon Eiyo Shokuryo Gakkaishi 50(4), 261-265, 1997-08-10

J-STAGE Ichushi Web References (15) Cited by (2)
20

Analyses of Dietary Habits and Food Items Consumed by Japanese Female Students in Seven Different Cities [in Japanese]

HIROI Yuzo , ASATO Liu , SHIROTA Tomoko , OKAZAKI Shinn , UEKI Yukihide , UEDA Nobuo , MORI Masahiro , SUZUKI Kazuhiko

A survey was conducted on about 200 female students living in seven cities: Fukuoka, Kochi, Okayama, Suita, Matsudo, Sendai and Abashiri. They were given a simple questionnaire to list the food items …

Nippon Eiyo Shokuryo Gakkaishi 49(3), 168-179, 1996-06-10

J-STAGE References (22) Cited by (1)

広井祐三 HIROI Yuzo

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広井 祐三 HIROI Yuzo

Articles: 1-20 of 35

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広井祐三 HIROI Yuzo

Articles:　 1-20 of 35