Yokoyama Hiroyuki YOKOYAMA HIROYUKI

ID:9000004121960

The International Center for Biotechnology, Osaka University (2003年 CiNii収録論文より)

Search authors sharing the same name

Articles:  1-1 of 1

  • Characterization of Almond α-Mannosidase and Its Applicaion for Structure Analysis of Sugar Chain

    MISAKI RYO , FUJIYAMA KAZUHITO , YOKOYAMA HIROYUKI , IDO YOSHIHIRO , MIYAUCHI KIYOTAKA , YOSHIDA TOSHIOMI , SEKI TATSUJI

    Almond α-mannosidase was purified by separation on columns of DEAE-Sephadex A50 and hydroxyapatite, and characterized. Its optimum pH was approximately 3.8. It was also shown to be stable from pH 6 to …

    Journal of bioscience and bioengineering 96(2), 187-192, 2003-08-25

    References (14) Cited by (5)

Page Top