Shirakawa Jun-ichi

ID:9000317154693

Laboratory of Food and Regulation Biology, Graduate School of Agriculture, Tokai University (2016年 CiNii収録論文より)

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Articles:  1-1 of 1

  • Non-invasive measurement of skin autofluorescence to evaluate diabetic complications

    Yamanaka Mikihiro , Ito Kenji , Sakata Noriyuki , Araki Eiichi , Nagai Ryoji , Matsumura Takeshi , Ohno Rei-ichi , Fujiwara Yukio , Shinagawa Masatoshi , Sugawa Hikari , Hatano Kota , Shirakawa Jun-ichi , Kinoshita Hiroyuki

    Although the accumulation of advanced glycation end-products (AGEs) of the Maillard reaction in our body is reported to increase with aging and is enhanced by the pathogenesis of lifestyle-related dis …

    Journal of Clinical Biochemistry and Nutrition 58(2), 135-140, 2016

    J-STAGE  Ichushi Web 

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