YAMASHITA TAKUYA

ID:9000364939012

Faculty of Pharmaceutical Sciences, Health Sciences University of Hokkaido (1999年 CiNii収録論文より)

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  • Effects of Spices on Glutathione S-Transferase Activity in Mice

    UEDA NAOMI , WADA KEIJI , HINO JUN , ITO MASAHIRO , YAMASHITA TAKUYA , SASAKI KEIKO , ANNO TAKAHIKO , SAWADA HARUMICHI , HAGA MASANOBU

    The effects of thirty one spices on liver cytosolic glutathione S-transferase (GST, EC 2.5.1.18) activity in mice were tested. Eleven spices including celery seed, tarragon, bay, mace and coarse black …

    Natural Medicines 53(1), 46-48, 1999-02-20

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