Le Maguer, M.

ID:DA01129498

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Maguer, M. Le

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  • Functional foods : biochemical and processing aspects

    edited by John Shi, G. Mazza, and Marc Le Maguer

    CRC Press c2002 Functional foods and nutraceuticals series / edited by G. Mazza

    v. 2

    Available at 15 libraries

  • Unit operations

    edited by M. Le Maguer and P. Jelen

    Elsevier Applied Science Publishers c1986 Food engineering and process applications v.2

    Available at 5 libraries

  • Transport phenomena

    edited by M. Le Maguer and P. Jelen

    Elsevier Applied Science Publishers c1986 Food engineering and process applications v.1

    Available at 6 libraries

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