Curries and bugles : a memoir and cookbook of the British Raj
著者
書誌事項
Curries and bugles : a memoir and cookbook of the British Raj
（Penguin cookery library）
Penguin Books, 1992
注記
First published: Viking , 1990
内容説明・目次
内容説明
Jennifer Brennan has intermingled personal experiences of being a child brought up in India during the years when it was part of the British empire, her own culinary expertize and the cooking of India to produce this cookery book set in the time of the British Raj. Each chapter has its own introduction, a short evocative preface setting the occasion for the receipes for appropriate meals, their times and places.
目次
- The spices and aromatics of India
- kippers and kedgeree for Burra Hazri
- a proper tiffin
- picnics and shikars
- meals on the move
- the Raj at tea-time
- buffets and grand tamashas
- children's fare - festivals and extravaganzas
- dining in and out
- the Raj preserved.
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