History of bread in Iran

Author(s)

Bibliographic Information

History of bread in Iran

Willem Floor

Mage, c2015

Available at  / 2 libraries

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Note

Includes bibliographical references (p. 158-169) and index

Details

  • NCID
    BB22859536
  • ISBN
    • 9781933823775
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Washington, D.C.
  • Pages/Volumes
    171 p.
  • Size
    24 cm
  • Subject Headings
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