International Symposium on the Automatic Control and Optimisation of Food Processes

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Automatic control of food and biological processes : proceedings of the ACoFoP III Symposium, Paris, France, 25-26 October, 1994

edited by J.J. Bimbenet, E. Dumoulin, and G. Trystram

Elsevier 1994 Developments in food science 36

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2

Automatic control and optimisation of food processes

edited by M. Renard and J.J. Bimbenet

Elsevier Applied Science , Sole distributor in the USA and Canada. Elsevier Science Pub. Co., c1988

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