Merrill, Annabel L. (Annabel Laura)

ID:DA03207526

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Merrill, Annabel Laura

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  • Composition of foods : raw, processed, prepared

    by Bernice K. Watt and Annabel L. Merrill

    Consumer and Food Economics Institute, Agricultural Research Service, U. S. Dept. of Agriculture 1975 Reprint Agriculture handbook / United States Department of Agriculture no. 8

    Available at 1 libraries

  • Handbook of the nutritional contents of foods

    prepared by Bernice K. Watt and Annabel L. Merrill, with the assistance of Rebecca K. Pecot ... [et al.] for the United States Department of Agriculture

    Dover Publications 1975 Agriculture handbook / United States Department of Agriculture no. 8

    Available at 7 libraries

  • Composition of foods : raw, processed, prepared

    by Bernice K. Watt and Annabel L. Merrill ; with the assistance of Rebecca K. Pecot ... [et al.]

    Consumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off. 1963 Rev Agriculture handbook / United States Department of Agriculture no. 8

    : pbk

    Available at 6 libraries

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