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【Created on October 31, 2023】Integration of CiNii Books into CiNii Research
【Updated on April 2, 2025】Deletion of data provided by Nielsen Book Services UK

Agricultural and Food Chemistry Division of the American Chemical Society Symposium

ID:DA04821417

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New developments in dietary fiber : physiological, physicochemical, and analytical aspects

edited by Ivan Furda and Charles J. Brine

Plenum Press c1990 Advances in experimental medicine and biology v. 270

Available at 21 libraries

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Furda, Ivan
Brine, Charles J.
American Chemical Society. Meeting

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