Snodgrass, Katharine

ID:DA11560823

同姓同名の著者を検索

検索結果2件中 1-2 を表示

  • Margarine as a butter substitute

    by Katharine Snodgrass

    Food Research Institute, Stanford University 1930 Fats and oils studies no. 4

    所蔵館7館

  • Copra and coconut oil

    by Katharine Snodgrass

    Food Research Institute, Stanford University 1928 Fats and oils studies no. 2

    所蔵館5館

この著者を外部サイトでさがす

ページトップへ