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Symposium on Analytical Methods in the Food Industry (1949 : San Francisco, Calif.)

ID:DA17506897

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Analytical methods in the food industry : a collection of the papers presented at the symposium on analytical methods in the food industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949

American Chemical Society 1950 Advances in chemistry series no. 3

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