Gelator and Thickener Derived from Dimethyl 5-Aminoisophthalate

• Daisaku Inoue

  Graduate School of Science and Technology, Shinshu University

• Yasuhiko Sakakibara

  Graduate School of Science and Technology, Shinshu University

• Masahiro Suzuki

  Graduate School of Science and Technology, Shinshu University

• Hirofusa Shirai

  Graduate School of Science and Technology, Shinshu University

• Akio Kurose

  Aichi Konan College

• Kenji Hanabusa

  Graduate School of Science and Technology, Shinshu University

Abstract

1-Acylamino-3,5-bis(2-ethylhexylaminocarbonyl)benzene derived from dimethyl 5-aminoisophthalate formed a nano-scaled superstructure in organic solvents and acted as gelators or thickeners.

Journal

• Chemistry Letters

  Chemistry Letters 34 (3), 348-349, 2005-02-05

  Oxford University Press (OUP)

Keywords

• General Chemistry

Details

• CRID: 1360002219110653696
• NII Article ID: 10014464439
• NII Book ID: AA00603318
• DOI: 10.1246/cl.2005.348
• ISSN: 13480715
• ISSN: 03667022
• Web Site: https://academic.oup.com/chemlett/article-pdf/34/3/348/55587755/cl.2005.348.pdf
• Data Source:
  • Crossref
  • CiNii Articles