Refolding of difficult-to-fold proteins by a gradual decrease of denaturant using microfluidic chips

• Hiroshi Yamaguchi

• Masaya Miyazaki

• Maria Portia Briones-Nagata

Bibliographic Information

Other Title

• Refolding of difficult to fold proteins by a gradual decrease of denaturant using microfluidic chips

Journal

• The journal of biochemistry

  The journal of biochemistry 147 (6), 895-903, 2010-06

  Tokyo : Japanese Biochemical Society

Keywords

• denatured protein
• inclusion body
• microfluidic chip
• multi-dilution
• protein refolding

Details

• CRID: 1521417755242507392
• NII Article ID: 10027876657
• NII Book ID: AA00694073
• ISSN: 0021924X
• NDL BIB ID: 10713512
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I10713512
• Text Lang: en
• NDL Source Classification:
  • ZR2(科学技術--生物学--生化学)
• Data Source:
  • NDL
  • CiNii Articles