Inhibitory Effects of <i>Auricularia polytricha </i>(Cloud Ear Mushroom) Cultivated on Elaborate Media Including Fermented Bagasse on Postprandial Blood Glucose Elevation in Mice

• Yamauchi Masahito

  Department of Civil and Environmental Engineering, National Institute of Technology, Kagoshima College

• Nagai Takeshi

  Tama Laboratory, Japan Food Research Laboratories

• Koreeda Seijo

  Toyo Tool Co., Ltd.

• Watari Yoshihiko

  Amami Oshima Kaiun Syuzo Co., Ltd.

• Yagi Fumio

  Professor emeritus, Kagoshima University

• Yamaguchi Akihiro

  Department of Food Science and Human Wellness, Rakuno Gakuen University

Bibliographic Information

Other Title

• 発酵バガスを含む培地で栽培したアラゲキクラゲのマウスに対する血糖上昇抑制作用
• ハッコウ バガス オ フクム バイチ デ サイバイ シタ アラゲキクラゲ ノ マウス ニ タイスル ケットウ ジョウショウ ヨクセイ サヨウ

Abstract

This paper describes modification of the inhibitory effects of fruiting bodies of Auricularia polytricha (cloud ear mushroom) on postprandial blood glucose elevation in mice when cultivated on different media. A significant suppression of blood glucose level was identified for fruiting bodies cultivated on medium containing 75% bagasse and 20% rice bran. It was thus clarified that the medium composition can influence the level of suppression of blood glucose elevation through oral intake of the mushroom.

Journal

• Nippon Shokuhin Kagaku Kogaku Kaishi

  Nippon Shokuhin Kagaku Kogaku Kaishi 63 (10), 470-473, 2016

  Japanese Society for Food Science and Technology

Keywords

• mushroom cultivation
• medium composition
• food residue
• food function
• blood glucose suppression

Details

• CRID: 1390282681386622336
• NII Article ID: 130005170601
• NII Book ID: AN10467499
• DOI: 10.3136/nskkk.63.470
• ISSN: 18816681
• ISSN: 1341027X
• HANDLE: 10659/00005448
• NDL BIB ID: 027652517
• Web Site: https://agriknowledge.affrc.go.jp/RN/2010903485
• Web Site: https://rakuno.repo.nii.ac.jp/records/5215
• Web Site: http://id.ndl.go.jp/bib/027652517
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I027652517
• Web Site: https://www.jstage.jst.go.jp/article/nskkk/63/10/63_470/_pdf
• Text Lang: ja
• Data Source:
  • JaLC
  • IRDB
  • NDL
  • Crossref
  • CiNii Articles
  • KAKEN
• Abstract License Flag: Disallowed