The rice economy of Asia
著者
書誌事項
The rice economy of Asia
Resources for the Future , Distributed by Johns Hopkins University Press, c1985
- : pbk
大学図書館所蔵 全53件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Bibliography: p. 273-301
Includes index
内容説明・目次
内容説明
To millions of people in the world, rice is the center of existence, especially in Asia, where more than 90 percent of the world's rice is grown. This book is about the trends and changes that have occurred in the Asian rice economy since World War II, but particularly since the introduction of new varieties of rice and modern technology in the mid-1960s. Although there is now a vast amount of literature and statistical data on various aspects of the subject, no single comprehensive treatment has previously been prepared. The Rice Economy of Asia not only provides such a treatment but also presents a clear picture of some of the critical issues dealing with productivity and equity --- as a glance at the table of contents will show. In addition to 18 chapters, there are an extensive bibilography, 150 tables, and 50 charts. The volume, as a whole, should be interesting and useful to decisionmakers at national and international levels, to professionals, and to students of development.
目次
- 1: Overview
- 2: The Origins, Classification, and Dissemination of Rice Cultivation
- 3: Asian Rice Farming Systems
- 4: Trends in Production and Sources of Growth
- 5: Varietal Improvement
- 6: Fertilizers and Agricultural Chemicals
- 7: Development of Irrigation
- 8: Mechanization of Rice Production
- 9: Trends in Labor Use and Productivity
- 10: Who Benefits from the New Technology?
- 11: Rice Consumption Patterns
- 12: Rice Marketing
- 13: International Trade in Rice
- 14: Priorities for Rice Research and Extension in Asia
- 15: Constraints to Increased Production
- 16: Government Rice Policies
- 17: National Rice Programs
- 18: Projecting the Asian Rice Situation
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