Analysis and preparation of sugars
Author(s)
Bibliographic Information
Analysis and preparation of sugars
（Methods in carbohydrate chemistry / editors, Roy L. Whistler, M. L. Wolfrom ; assistant editors, James N. BeMiller, F. Shafizadeh, v. 1）
Academic Press, 1962
Available at / 72 libraries
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Okayama University Institute of Plant Science and Resources Branch Library
157||587S205000191709*
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INTERNATIONAL CHRISTIAN UNIVERSITY LIBRARY図
V.10439/W67m/v.1004638244,
V.3439/W67m/v.305110391, V.4439/W67m/v.405110408, V.5439/W67m/V.503047027, V.6439/W67m/V.603047036, V.7439/W67m/V.703047045, V.8439/W67m/V.803047054, V.9439/W67m/v.904371165, 439/W67M/V.503047027 -
National Institutes of Natural Sciences Okazaki Library and Information Center図
439.1/Me/19312623219
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