Enzymes and their role in wheat technology

著者

• Anderson, J. Ansel

書誌事項

Enzymes and their role in wheat technology

edited by J. Ansel Anderson

（Monograph series / American Association of Cereal Chemists, v. 1）

Pub. for the American Association of Cereal Chemists by Interscience Publishers, Inc., 1946

タイトル別名

Enzymes in wheat technology

注記

"Copyright, 1946, by the American Association of Cereal Chemists, St. Paul, Minn."--T.p. verso

Bibliography at end of each chapter

Includes indexes

詳細情報

• NII書誌ID(NCID): BA01681814
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: ix, 371 p.
• 大きさ: 24 cm
• 分類:
  • DC : 664
• 件名:
  • LCSH : Enzymes -- Industrial applications
  • LCSH : Wheat products
• 親書誌ID:
  • BA0419171X