Gastronomy : the anthropology of food and food habits

著者

• Arnott, Margaret L.
• International Congress of Anthropological and Ethnological Sciences

書誌事項

Gastronomy : the anthropology of food and food habits

editor Margaret L. Arnott

（World anthropology）

Mouton , distributed in the USA and Canada by Aldine, c1975

• : Mouton
• : Aldine

注記

Papers from two international meetings of food specialists presented at a session of the IXth International Congress of Anthropological and Ethnological Sciences

Includes bibliographies and indexes

詳細情報

• NII書誌ID(NCID): BA02922326
• ISBN:
  • 9027977399
  • 0202900258
• LCCN: 77353650
• 出版国コード: ne
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: The Hague,Chicago
• ページ数/冊数: xv, 354 p., [15] p. of plates
• 大きさ: 24 cm
• 分類:
  • LCC : GN407
  • DC : 394.1
• 件名:
  • LCSH : Food habits -- Congresses
  • LCSH : Gastronomy -- Congresses
• 親書誌ID:
  • BA00321518