Seafood quality determination : proceedings of the International Symposium on Seafood Quality Determination, coordinated by the University of Alaska Sea Grant College Program, Anchorage, Alaska, U.S.A., 10-14 November 1986

著者

• International Symposium on Seafood Quality Determination (1986 : Anchorage, Alaska)
• Kramer, Donald E.
• Liston, John
• Alaska Sea Grant College Program

書誌事項

Seafood quality determination : proceedings of the International Symposium on Seafood Quality Determination, coordinated by the University of Alaska Sea Grant College Program, Anchorage, Alaska, U.S.A., 10-14 November 1986

ed. by Donald E. Kramer, John Liston

（Developments in food science, 15）

Elsevier, 1987

• NII書誌ID(NCID): BA04500381
• ISBN:
  • 044442895X
• LCCN: 87027435
• 出版国コード: ne
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Amsterdam ; New York
• ページ数/冊数: xii, 677 p.
• 大きさ: 25 cm
• 分類:
  • LCC : TX556.5
  • DC19 : 664/.9497
• 件名:
  • LCSH : Fish as food -- Congresses
  • LCSH : Seafood -- Sensory evaluation -- Congresses
  • LCSH : Fishery processing -- Quality control -- Congresses
• 親書誌ID:
  • BA00203045