Light emission by plants and bacteria
著者
書誌事項
Light emission by plants and bacteria
（Cell biology : a series of monographs）
Academic Press, 1986
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注記
Includes bibliographies and index
内容説明・目次
内容説明
Light Emission by Plants and Bacteria deals mainly with light coming from plants and bacteria as a result of various different reactions. This book emphasizes the light emission from photosynthetic organisms. The major aim of this book is to give insight on light emission studies in plant and bacteria in terms of its physiological, biophysical, and biochemical relevance. The book is divided into six parts. Part I serves as an introduction and at the same time a historical review and development of different concepts of the emission phenomena. Part II tackles the relationship of light emission to the various photosynthetic reactions. Part III discusses the concept of bioluminescence, with a focus on bacteria and dinoflagellates. Part IV is a description of the light emission from bacteriorhodopsin and rhodopsin. Part V discusses the special light emission characteristics and their relationship to specialized pigment systems found in different bacteria and plant groups. It also reviews the fluorescence properties of photosynthetic bacteria. Lastly, Part VI basically shows the practical applications of light emission from algae as well as higher plants. This book contains not only relevant information about theories and concepts, but also experiments. Thus, it is a recommended reference to researchers and students alike in the field of cell biology, microbiology, plant physiology, biochemistry, biophysics, and agriculture.
目次
- Foreword Preface Warren Butler and Photosynthesis: The Early La Jolla Years I Introduction 1 Introduction to (Bacterio)chlorophyll Emission: A Historical Perspective I. Introduction II. Stokes and Successors
- Fluorescence Characteristics of Photosynthetic Pigments III. Fluorescence Kinetics of Oxygen-Evolving Organisms: The Kautsky Effect, a Gordian Knot IV. The Complementary Relationship between the Quantum Yields of Fluorescence and of the Photochemical Reaction V. Transfer of Excitation Energy and Its Effect on Fluorescence Quenching VI. Quenching of Emission in Purple Bacteria VII. Quenching of Photosystem II Fluorescence by Electron Acceptors
- Yield VIII. The State I to State II Shift IX. Fluorescence Quenching on Protonation of the Thylakoid Interior
- Cation Effects X. Interactions between Various Quenching and Other Processes Affecting the Fluorescence Yield
- Methods for Analysis XI. Quenching of Photosystem II Fluorescence by the Oxidized Primary Electron Donor and a Carotenoid Triplet State XII. Concluding Remarks References 2 Delayed Light, Glow Curves, and the Effects of Electric Fields I. Delayed Light II . Glow Curves III . Effects of Electric Fields References 3 Energy Trapping in Photosynthesis of Purple Bacteria I. Introduction II. Energy Trapping in the Photosynthetic Process III . Components of Chemical Trapping IV. Studies of Chemical Trapping by Magnetic Resonance Techniques V. Concluding Remarks References 4 Methodological Principles of Measurement of Light Emitted by Photosynthetic Systems I. Introduction II . Fluorescence III . Luminescence (Delayed Fluorescence) IV. Resonance Raman Scattering References 5 Fluorescence of Photosynthetic Pigments in Vitro I. Introduction II . Physical Processes and Their Significance III . Fluorescence of Aggregated Systems References II Light Absorption, Prompt and Delayed Emission in Vivo 6 Absorption and Fluorescence Emission by Intact Cells, Chloroplasts, and Chlorophyll-Protein Complexes I. Introduction II. Absorption and Fluorescence Emission Spectra of Intact Cells, Isolated Chloroplasts, and Thylakoid Membranes III . Absorption and Fluorescence Emission Spectra of Chlorophyll-Protein Complexes IV. Fluorescence Yield V. Conclusions References 7 Lifetime of Excited States and Quantum Yield of Chlorophyll a Fluorescence In Vivo I. Introduction II. Early Measurements III . Single-Photon Timing Experiments IV. Wavelength-Resolved Lifetime Measurements V. Lifetime Measurements in Subchloroplast Particles VI. Fluorescence Lifetime of Photosynthetic Bacteria VII. General Conclusions References 8 Excitation Energy Transfer in Photosynthetic Systems I. Introduction II. Mechanisms of Energy Transfer III . Energy Transfer Pathways in Photosynthetic Systems IV. Excitation Annihilation V. Concluding Remarks References 9 Triplets: Phosphorescence and Magnetic Resonance I. Introduction II . Manifestation of the Triplet State in Photosynthesis III . Triplet Absorbance Spectra IV. Phosphorescence V. Magnetic Resonance in High Magnetic Field VI. Magnetic Resonance in Zero Magnetic Field VII. Conclusions References 10 Fluorescence Measurements in the Study of Photosystem II Electron Transport I. Introduction II . Methods of Measurement III . Is the Variable Fluorescence Prompt or Delayed Emission? IV. Quantitative Aspects V. Kinetics of QA Photoreduction
- Heterogeneity VI. Reoxidation of QA
- Binary Oscillations VII. Excitation Sinks Conclusion References 11 Delayed Fluorescence: Current Concepts and Status I. Introduction II . Distinction of Delayed Fluorescence from Other Light Emission III . Delayed Fluorescence in Higher Plants and Algae IV. Delayed Fluorescence in Photosynthetic Bacteria V. Concluding Remarks References 12 Thermoluminescence from Photosynthetic Membranes I. Introduction II . The Early Work and a Historical Perspective III . Methods Used for Measuring Thermoluminescence IV. Nomenclature V. Characterization and Identification of the Origins of the Thermoluminescence Peaks VI. Relationship between Thermoluminescence and Delayed Fluorescence VII. Physical Parameters Obtained from Thermoluminescence VIII . Thermoluminescence as a Probe of PSII Photochemistry References Ill Bioluminescence 13 Bioluminescence in Bacteria and Dinoflagellates I. Introduction II. Bacterial Bioluminescence III. Dinoflagellate Bioluminescence IV. Concluding Remarks References IV Light Emission frOID Rhodopsins 14 Light Emission from Bacteriorhodopsin and Rhodopsin I. Introduction II. Fluorescence Emission and Excitation Spectra of Bacteriorhodopsin III. Quantum Yield of Fluorescence of Bacteriorhodopsin IV. Lifetime of the Fluorescence of Bacteriorhodopsin V. Origin of the Fluorescence of Bacteriorhodopsin VI. Fluorescence from Rhodopsin References V Special Features of Different Organisms: Relationship of Fluorescence to Biochemistry and Physiology 15 Fluorescence Properties of Photosynthetic Bacteria I. Introduction II. Light-Harvesting Systems and Energy Transfer I I I . Physical Parameters of Fluorescence IV. Conclusions References 16 Fluorescence and Other Characteristics of Blue-Green Algae (Cyanobacteria), Red Algae, and Cryptomonads I. Introduction II. Occurrence and Habitat III . Accessory Pigments: The Biliproteins IV. The Phycobilisomes V. Chlorophyll-Protein Complexes VI. Absorption and Photosynthetic Action Spectra VII. Fluorescence Emission and Excitation Spectra VIII . Energy Partitioning IX. Induction of Chlorophyll a Fluorescence X. Delayed Light Emission XI. Energy Distribution between Photosystems I and I I (State Changes) XII. Specialized Adaptation XIII. Concluding Remarks References 17 Fluorescence Properties of Chlorophyll b- and Chlorophyll c-Containing Algae I. Introduction II . Light-Harvesting Systems III . Physical Parameters of Fluorescence IV. State I-State II Changes References Note Added in Proof 18 Chlorophyll a Fluorescence of Higher Plants: Chloroplasts and Leaves I. Introduction II. Fluorescence Phenomena of Isolated Chloroplasts III . Fluorescence Phenomena of Intact Leaves IV. Conclusions References VI Practical Applications 19 Practical Applications of Fluorometric Methods to Algae and Higher Plant Research I. Introduction II. Fluorescence Emission as an Indicator of the Physiological State of Plants I I I . Fluorometers for Practical Use in Greenhouses and in the Field IV. Application of Fluorometric Methods for Practical Use V. Concluding Remarks References Index
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