Progress in flavour research

著者

• Weurman Symposium
• Land, Derek Gordon (D. G.)
• Nursten, H. E.

書誌事項

Progress in flavour research

edited by D.G. Land and H.E. Nursten

Applied Science Publishers, c1979

タイトル別名

Proceedings of the Second Weurman Flavour Research Symposium held at the University of East Anglia, Norwich, 2nd-6th April, 1978

注記

'Proceedings of the Second Weurman Flavour Research Symposium held at the University of East Anglia, Norwich, 2nd-6th April, 1978' - preliminaries

Includes index

詳細情報

• NII書誌ID(NCID): BA06909330
• ISBN:
  • 0853348189
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: xvi, 371 p.
• 大きさ: 23 cm
• 分類:
  • LCC : TX511
  • DC19 : 664/.07
• 件名:
  • PRECIS : Food & drinks. Flavours. Research - Conference proceedings
  • LCSH : Flavor -- Research -- Congresses