書誌事項

Food commodities

by the International Commission on Microbiological Specifications for Foods ; editorial committee, J. H. Silliker, chairman ... [et al.]

(Microorganisms in foods, 3 . Microbial ecology of foods ; v. 2)

Academic Press, 1980

  • : [cloth]
  • : [pbk.]

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注記

Bibliography: p. 862-944

Includes index

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