Food and packaging interactions

著者

• Hotchkiss, Joseph H.
• American Chemical Society. Division of Agricultural and Food Chemistry
• American Chemical Society. Meeting

書誌事項

Food and packaging interactions

Joseph H. Hotchkiss, editor

（ACS symposium series, 365）

American Chemical Society, 1988

注記

"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 193rd Meeting of the American Chemical Society, Denver, Colorado, April 5-10, 1987."

Errata slip inserted

Includes bibliographies and indexes

• NII書誌ID(NCID): BA07329518
• ISBN:
  • 0841214654
• LCCN: 88001273
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Washington, DC
• ページ数/冊数: xi, 305 p.
• 大きさ: 24 cm
• 分類:
  • NDLC : PC25
  • LCC : TP374
  • DC19 : 664/.092
• 件名:
  • LCSH : Food -- Packaging -- Congresses
  • LCSH : Food -- Analysis -- Congresses
• 親書誌ID:
  • BA00073096