Manual of nonfermenting gram-negative bacteria

Bibliographic Information

Manual of nonfermenting gram-negative bacteria

Thomas R. Oberhofer

(A Wiley medical publication)

Wiley, c1985

  • pbk.

Available at  / 6 libraries

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Includes bibliographies

Description and Table of Contents

Description

This advanced laboratory manual is essential to the efficient recognition, identification and characterization of nonfermenting bacteria. The book provides detailed explanations of media selection and test performance as well as extensive tables of identification.

Table of Contents

  • Acetamide Utilization
  • Beta- Galactosidase Test
  • Cetrimide Tolerance
  • Citrate Utilization
  • Esculin Hydrolysis
  • Gelatin Liquefactin-Nutrient Gelatin
  • KOH Distinction Test
  • Malonate Utilization
  • General Identification
  • Nomenclature of Nonfermentative Bacteria
  • Schema of Nonfermatative Bacteria
  • Schema of Nonmotile, Nonfermentative Bacteria
  • Source of Isolation of Nonfermentative Bacteria
  • Tables of Identification
  • Biochemical Characteristics of Fluorescent Pseudomonas Species
  • Biogroups of Pseudomonas Putida
  • Susceptibility of Yellow-Pigmented and Colistin-Resistant Bacteria to Synthetic Penicillins and Cephalosporins.

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