Olfaction and taste : proceedings of the third international symposium

著者

• International Symposium on Olfaction and Taste
• Pfaffmann, Carl

書誌事項

Olfaction and taste : proceedings of the third international symposium

edited by Carl Pfaffmann

Rockefeller University Press, c1969

注記

Proceedings of the 1st conference, held in Stockholm in 1962, are entered under editor, Yngve Zotterman. Proceedings of the 2d conference held in Tokyo in 1965, are entered under its editor, Takashi Hayashi

Includes bibliographies

詳細情報

• NII書誌ID(NCID): BA08038565
• ISBN:
  • 0874700132
• LCCN: 67002852
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: xvi, 648 p
• 大きさ: 26 cm
• 分類:
  • LCC : QP456
  • DC : 599/.01/826
• 件名:
  • LCSH : Taste -- Congresses
  • LCSH : Smell -- Congresses