Microbial inhibitors in food : Fourth International Symposium on Food Microbiology : the action, use and natural occurrence of microbial inhibitors in foods : June 1-5, 1964 held at the Swedish Institute for Food Preservation Research (SIK), Göteborg, Sweden

著者

• International Symposium on Food Microbiology
• Molin, N. (Nils)

書誌事項

Microbial inhibitors in food : Fourth International Symposium on Food Microbiology : the action, use and natural occurrence of microbial inhibitors in foods : June 1-5, 1964 held at the Swedish Institute for Food Preservation Research (SIK), Göteborg, Sweden

editor, N. Molin ; assistant editor, A. Erichsen

Almqvist & Wiksell, 1964

詳細情報

• NII書誌ID(NCID): BA08475388
• 出版国コード: sw
• タイトル言語コード: eng
• 本文言語コード: engfreger
• 出版地: Stockholm
• ページ数/冊数: 402 p.
• 大きさ: 25 cm
• 件名:
  • FREE : Institute