Flavor encapsulation

著者

• Risch, Sara J.
• Reineccius, Gary A.
• American Chemical Society. Division of Agricultural and Food Chemistry
• American Chemical Society. Meeting

書誌事項

Flavor encapsulation

Sara J. Risch, editor, Gary A. Reineccius, editor

（ACS symposium series, 370）

American Chemical Society, 1988

注記

"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 194th Meeting of the American Chemical Society, New Orleans, Louisiana, August 30-September 4, 1987."

Includes bibliographies and indexes

• NII書誌ID(NCID): BA0985967X
• ISBN:
  • 0841214824
• LCCN: 88010422
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Washington, DC
• ページ数/冊数: ix, 202 p.
• 大きさ: 24 cm
• 分類:
  • NDLC : PC51
  • LCC : TP418
  • DC19 : 664/.06
• 件名:
  • LCSH : Flavoring essences -- Congresses
  • LCSH : Microencapsulation -- Congresses
• 親書誌ID:
  • BA00073096