Compilation of odor and taste threshold values data

著者

• ASTM Committee E-18 on Sensory Evaluation of Materials and Products
• Fazzalari, F. A.

書誌事項

Compilation of odor and taste threshold values data

sponsored by Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials ; edited by F. A. Fazzalari

（ASTM data series, DS 48A）

The Society, c1978

注記

Includes index

• NII書誌ID(NCID): BA10083992
• LCCN: 77083047
• 出版国コード: us
• タイトル言語コード: eng
• 出版地: Philadelphia
• ページ数/冊数: 497 p.
• 大きさ: 29 cm
• 分類:
  • LCC : QP458
  • DC : 664/.07
• 件名:
  • LCSH : Smell -- Threshold -- Data processing
  • LCSH : Taste -- Threshold -- Data processing
  • LCSH : Food -- Sensory evaluation -- Data processing
  • LCSH : Sensory evaluation -- Data processing
  • LCSH : Information storage and retrieval systems -- Materials -- Code numbers
• 親書誌ID:
  • BA04292841