Rapeseed : chemistry and technology

Author(s)

Bibliographic Information

Rapeseed : chemistry and technology

by Henryk Niewiadomski ; [translated by] Andrzej Przyjazn

(Developments in food science, 23)

Elsevier , PWN--Polish Scientific Publishers , Distribution for the USA and Canada, Elsevier Science Pub., 1990

Other Title

Technologia nasion rzepaku

Uniform Title

Technologia nasion rzepaku

Available at  / 3 libraries

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Note

Translation of: Technologia nasion rzepaku

Includes bibliographical references

Related Books: 1-1 of 1

  • Developments in food science

    Elsevier Scientific Pub. Co , Distributors for the U.S. and Canada, Elsevier North-Holland

    Available at 1 libraries

Details

  • NCID
    BA10825176
  • ISBN
    • 0444987991
  • LCCN
    89023514
  • Country Code
    ne
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Original Language Code
    pol
  • Place of Publication
    Amsterdam ; New York,Warszawa,[New York]
  • Pages/Volumes
    xii, 433 p.
  • Size
    25 cm
  • Classification
  • Subject Headings
  • Parent Bibliography ID
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