The psychology of eating and drinking : an introduction

書誌事項

The psychology of eating and drinking : an introduction

A.W. Logue

(A series of books in psychology)

W.H. Freeman, c1991

2nd ed

  • : pbk

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注記

Includes index

内容説明・目次

巻冊次

: pbk ISBN 9780716721970

内容説明

This text examines the range of human and animal behavior associated with obtaining and consuming food and drink. lt looks at how organisms regulate the amount they consume and the roles of learning and motivation in the choice of food. The book includes substantial discussions of abnormal eating and drinking behavior and concise descriptions of what is currently known about anorexia, bulimia, and obesity. Originally published in 1986, this new, thoroughly revised edition features three new chapters that explore practical applications of the psychology of eating and drinking to areas such as female reproduction, smoking, and cuisine and wine tasting.
巻冊次

ISBN 9780716722328

内容説明

This text examines the entire range of human and animal behavior associated with obtaining and consuming food and drink. lt looks at how organisms regulate the amount they consume and the roles of learning and motivation in the choice of food. The book includes substantial discussions of abnormal eating and drinking behavior and concise descriptions of what is currently known about anorexia, bulimia, and obesity. Originally published in 1986, this new, thoroughly revised edition features three new chapters that explore practical applications of the psychology of eating and drinking to areas such as female reproduction, smoking, and cuisine and wine tasting.

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