Food and agriculture in Britain, 1939-45 : aspects of wartime control

Author(s)

• Hammond, R. J. (Richard James)
• Stanford University. Food Research Institute

Bibliographic Information

Food and agriculture in Britain, 1939-45 : aspects of wartime control

by R.J. Hammond

Stanford University Press, c1954

Note

Includes index

Details

• NCID: BA1361835X
• LCCN: 54008441
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Stanford, California
• Pages/Volumes: xii, 246 p.
• Size: 24 cm