Proteins and food supply in the Republic of South Africa : Papers read at an International Symposium held under the auspices of the University of the Orange Free State in collaboration with the Council for Scientific and Industrial Research and the Department of Agricultural Technical Services, Bloemfontein, 8-11 April 1968

著者

• Claassens, J. W.
• Potgieter, H. J.
• University of the Orange Free State. Institute for Contemporary History
• National Research Institute for Mathematical Sciences
• South Africa. Dept. of Agricultural Technical Services

書誌事項

Proteins and food supply in the Republic of South Africa : Papers read at an International Symposium held under the auspices of the University of the Orange Free State in collaboration with the Council for Scientific and Industrial Research and the Department of Agricultural Technical Services, Bloemfontein, 8-11 April 1968

Edited by J. W. Claassens and H. J. Potgieter

A.A. Balkema, 1971

注記

English or Afrikaans

Includes bibliographies

詳細情報

• NII書誌ID(NCID): BA13881322
• LCCN: 72197059
• 出版国コード: sa
• タイトル言語コード: eng
• 本文言語コード: engafr
• 出版地: Cape Town
• ページ数/冊数: vii, 526 p.
• 大きさ: 24 cm
• 分類:
  • LCC : TX360.S6
  • DC : 641.1/2
• 件名:
  • LCSH : Food supply -- South Africa -- Congresses
  • LCSH : Proteins in human nutrition -- Congresses
  • LCSH : Nutrition -- Congresses