The vegetable proteins

Author(s)

• Osborne, Thomas B. (Thomas Burr)

Bibliographic Information

The vegetable proteins

by Thomas B. Osborne

（Monographs on biochemistry）

Longmans, Green, 1924

2nd ed

Note

Bibliography: p. 123-151

Includes index

Details

• NCID: BA15751907
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xiii, 154 p.
• Size: 25 cm
• Subject Headings:
  • FREE : Proteins
• Parent Bibliography ID:
  • BA12884278