World food in the 1990s : production, trade, and aid

著者

• Fletcher, Lehman B.

書誌事項

World food in the 1990s : production, trade, and aid

edited by Lehman B. Fletcher

Westview Press, 1992

• : pbk

内容説明・目次

内容説明

There is considerable disagreement about whether trends in world food supply are favourable or not, and in this book contributors from various scholarly backgrounds interpret past trends in world food trade, aid and security and propose new policy options for the 1990s. They address the problems facing the distribution of global economic growth and trade between industrialized and developing countries while exploring the effects that supply, demand, assistance programmes, foreign aid and other policy variables have on the evolving world trade and food system. This book should prove of interest to a range of scholars and policymakers dealing with food, health, human rights, Third World development, agricultural economics, international political economy and trade policy.

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BA17055292
• ISBN:
  • 0813380499
• LCCN: 90044542
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Boulder
• ページ数/冊数: xv, 368 p.
• 大きさ: 23 cm
• 分類:
  • LCC : HD9018.D44
  • DC20 : 363.8/09/049
• 件名:
  • LCSH : Food supply -- Developing countries
  • LCSH : Food industry and trade -- Developing countries
  • LCSH : Food relief -- Developing countries