Chemical and biological hazards in food
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Bibliographic Information
Chemical and biological hazards in food
Iowa State University Press, c1962
Available at / 13 libraries
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Hokkaido University, Library, Graduate School of Science, Faculty of Science and School of Science図書
dc16:641/ay740024003232
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Note
"Proceeedings of the International Symposium on Food Protection held at Iowa State University, Ames, Iowa, May 10-12, 1962"--T.p. verso
Includes index