The cookery of England : being a collection of recipes for traditional dishes of all kinds from the fifteenth century to the present day, with notes on their social and culinary background
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書誌事項
The cookery of England : being a collection of recipes for traditional dishes of all kinds from the fifteenth century to the present day, with notes on their social and culinary background
Penguin, 1977
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注記
Penguin handbooks
Originally published: London : Deutsch, 1974
Bibliography: p.533-536. - Includes index