Foods and their adulteration : origin, manufacture, and composition of food products : infants' and invalids' foods : detection of common adulterations

著者

• Wiley, Harvey Washington

書誌事項

Foods and their adulteration : origin, manufacture, and composition of food products : infants' and invalids' foods : detection of common adulterations

by Harvey W. Wiley

P. Blakiston, c1917

3rd ed

タイトル別名

Foods and their adulteration : origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations

詳細情報

• NII書誌ID(NCID): BA22086193
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Philadelphia
• ページ数/冊数: xiv, 646 p., [11] leaves of col. plate
• 大きさ: 25 cm