Bibliographic Information

The vegetable proteins

by Thomas B. Osborne

(Monographs on biochemistry)

Longmans, Green, 1909

Available at  / 23 libraries

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Note

Bibliography: p. 101-122

Related Books: 1-1 of 1

Details

  • NCID
    BA23019715
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    xiii, 125 p.
  • Size
    25 cm
  • Parent Bibliography ID
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