Refining of oils and fats for edible purposes

Author(s)

• Andersen, Aage Jorgen Christian
• Williams, P. N. (Percy Noel)

Bibliographic Information

Refining of oils and fats for edible purposes

A.J.C. Andersen

Pergamon Press, 1962

2nd revised ed. / edited by P.N. Williams

Note

Previous ed. (B53-8218) 1953

Details

• NCID: BA23165149
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Oxford
• Pages/Volumes: xv, 247 p.
• Size: 25 cm
• Classification:
  • DC18 : 664.3