Natural antimicrobial systems and food preservation

Author(s)

• Dillon, V. M.
• Board, R. G.

Bibliographic Information

Natural antimicrobial systems and food preservation

edited by V. M. Dillon and R. G. Board

CAB International, 1994

Note

Includes bibliographical references and index

Details

• NCID: BA24555706
• ISBN:
  • 0851988784
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Oxon
• Pages/Volumes: xiv, 328 p.
• Size: 24 cm
• Classification:
  • DC20 : 664.028
• Subject Headings:
  • LCSH : Antibiotics in food preservation