Diet and atherosclerosis
著者
書誌事項
Diet and atherosclerosis
（Advances in experimental medicine and biology, v. 60）
Plenum Press, c1975
大学図書館所蔵 全10件
注記
"Proceedings of the International Course on Diet and Atherosclerosis, held in Rome, Italy, November 1-3, 1973" --T.p. verso
Includes bibliographical references and index
内容説明・目次
目次
Some Aspects of the Control of Lipid Biosynthesis.- The Relationship of Diet and Atherosclerosis in Diabetic Macacanigra.- The Effects of Physical Exercise in Reversing Experimental Atherosclerosis.- Diet and Human Atherosclerosis - Carbohydrates.- The Effects of Feeding Various Dietary Fats on the Development and Regression of Hypercholesterolemia and Atherosclerosis.- Drugs and Foods on Contraction of Endothelial Cells as a Key Mechanism in Atherogenesis and Treatment of Atherosclerosis with Endothelial-Cell Relaxants (Cyclic AMP Phosphodiesterase Inhibitors).- The Effects of Lipids and Fatty Acids on Blood Coagulation and Platelets in Relation to Thrombosis.- Diagnostic Methods for the Study of Human Atherosclerosis.- Diet-Related Risk Factors for Human Atherosclerosis: Hyperlipidemia, Hypertension, Hyperglycemia - Current Status.- Diet and Plasma Lipids.- Outlines of Dietary Prevention of Atherosclerosis.- The Influence of Dietary Fats on Hypercoagulation and Thrombosis.- Prevention of Atherosclerosis by Diet: Present State and Conclusions.- The Effects of Feeding Various Carbohydrates on the Development of Hypercholesterolemia and Atherosclerosis.
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