Food technology, the world over

Author(s)

• Peterson, Martin S.
• Tressler, Donald Kiteley

Bibliographic Information

Food technology, the world over

edited by Martin S. Peterson and Donald K. Tressler

Avi Pub. Co., 1963-

• v. 1
• v. 2

Note

v. 1. Europe, Canada and the United States, Australia

v. 2. South America, Africa and the Middle East Asia

Details

• NCID: BA25629841
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Westport, Conn.
• Pages/Volumes: v.
• Size: 24 cm